We love it!
At ELSASS we love doing things right. At the heart of the restaurant, we pride ourselves on offering you an authentic and refined culinary experience.
Each dish is prepared with fresh, carefully selected ingredients, guaranteeing impeccable quality. Our sauces are homemade, crafted with passion and expertise, as are our side dishes, expertly prepared to enhance every course. Even our ice creams, made by hand, offer an explosion of natural and indulgent flavors.
To complement these delicacies, we offer a selection of Alsatian wines, renowned for their finesse and character. These exceptional vintages perfectly complement our dishes, bringing harmony and elegance to every bite. In our establishment, everything is designed to offer you a memorable gastronomic experience, where freshness, quality, and creativity come together in an explosion of flavors.
Local Gourmet
All of the ingredients we use here at Local Gourmet are just that: local. We stock our restaurant kitchen in much the same way that we stock our home kitchen, with daily deliveries of fresh ingredients that we select ourselves, at market each morning.
In addition to our menu items, we also offer daily specials inspired by seasonal ingredients, the weather and how we are feeling. We are always on the lookout for new sources of ideas and inspiration, so when we travel the world (which we admit, we do often) we bring back our favorite flavors and culinary discoveries.
"I stopped by for a quick lunch, full service in 30 minutes, perfect service and welcome, delicious food, well-balanced portions, very good wine recommendation! I would gladly return."
Arthur, Google Review, Visited September 13, 2024
A truly wonderful discovery. The dishes on the menu, while few in number, are all surprising and excellent. The wines perfectly complement the food.
Dominique, Google review, Visited in January 2025
Relaxed, unusual with excellent food. Elsass paired wonderful regional wines with regional favorites classics inspired with Alsatian influence. Do not miss the escargots.
